Skip to content

Top 5 Bakery courses in 2021

Pastry making is a culinary art that allows us to delight through delicious gastronomic creations. It can be used both to delight our family, or to start a business that allows us to generate income from the sale of cakes or snacks. That is why I have compiled the 5 best baking courses in Spanish, so you can train yourself.

The best gluten-free baking course of 2021

If you want to prepare healthy gluten-free recipes, then this course is for you. In it, you will learn how to create recipes that will allow you to enjoy healthy desserts with your family.

An important thing about this course is that it will allow you to learn other important concepts, such as cross contamination, types of ovens that you can use to cook recipes, useful utensils, among other topics.

The best bakery course to open your own business in 2021

This course is more focused on recommendations and tips to improve your baking techniques, if you are looking to start your own business. In the course, advice is given based on the author’s experience. In the course, topics such as the following are covered:

  • Preparation of both vanilla and chocolate flour for the preparation of cupcakes and cakes.
  • Cake filling
  • Tips to prevent cakes from sticking and falling apart when unmolded.
  • Baking
  • Decorating with fondant
  • Among other topics

The best pastry course to learn how to decorate cakes with Fondant of 2021

If you are looking to start a cake business or improve your cake making technique from start to finish, then this course is for you. With more than 13 hours of content and step-by-step instructions in each section, you will have the necessary knowledge to learn how to create cakes completely from scratch.

The author will give you tips on the correct preparation and optimization of resources in the elaboration of cakes. First, you will start with an introduction, where you will learn how to create cardboard bases, and how to create homemade edible glue.

Afterwards, you will learn how to make the cake sponge, baking and dyeing the dough. Afterwards, you will fill the sponge cake according to your taste.

Afterwards, you will move on to the cake covering section, in which you will learn how to decorate cakes with fondant, from the covering, through the conservation, and you will even see how you can create your own fondant.

Other useful topics you will learn about are the creation of 2d characters to decorate your cakes, modeling with RKT, cake heights, decorating with wafers, examples of cakes and tips and advice for pastry businesses.

The best bakery course for diabetics, celiacs and vegans in 2021

This course is geared towards healthy, gluten-free baking. It is a course that aims to create an inclusive awareness, allowing everyone to enjoy delicious experiences.

This is achieved by replacing refined or concentrated sugars with preparations suitable for diabetics, celiacs and vegans. The important thing about this course is that you do not have to buy the flours, but create the premixes in the course.

The best baking course for total beginners 2021

This is a course that is aimed at people who are completely new to cooking, and when I say new, I really mean new people. It covers basic topics, such as how to hold a knife, how to prepare (before cooking) a rabbit, a pineapple, a chicken, a squid, etc.

Subsequently, basic cooking techniques are taught, such as roasting, frying, frying, stewing, bain-marie, among other techniques. Finally, some desserts that are common in Spain are taught, such as light sponge cake, fried milk, egg flan, among others.